African Cook / Chef at Cristabol Services Limited

Cristabol Place is a luxurious boutique hotel in Lekki, a place where quality is standard.We are suitably and ideally located in the heart of Lekki Pennisula and within a walking distance from the ALPHA BEACH (Atlantic Ocean). We are fully air-conditioned and managed by vibrant Professionals with uninterruptable power supply. Cristabol Place has an aura of sophistication and style which creates an exciting atmosphere for today’s business and leisure travellers who wants something more.

We are recruiting to fill the position below:

Job Title: African Cook / Chef

Location: Lekki, Lagos
Employment Type: Full-time

Duties

Ensure ingredients and final products are fresh
Follow recipes, including measuring, weighing, and mixing ingredients
Bake, grill, steam and boil meats, vegetables, fish, poultry, and other foods.
Present, garnish and arrange final dishes.
Maintain a clean and safe work area, including handling utensils, equipment, and dishes
Handle and store ingredients and food.
Maintain food safety and sanitation standards.

Requirements

SSCE / OND Minimum Qualification.
1 – 4 years of working experience as a cook in fast food/ hospitality industry.
Must know all or little about pastas.
Knowledge of safety procedures, including safe temperatures at which ingredients must be kept and to which food must be prepared to avoid foodborne illness.
Ability to work as part of a team, collaborating on complex dishes.
Interpersonal skills to interact with a variety of other people, such as waitstaff, dishwashers, management and sometimes customers.
Calm demeanour to work in a high-stress, fast-paced environment.
Accountability for the dishes they prepare measuring up to the expectations of management and customers.
Manual dexterity and hand-eye coordination to handle tools, such as knife techniques for chopping, slicing, cutting, and dicing.
Ability to stand in one place for hours at a time, handle extreme heat and workspace.
Should be 27- 45years old.