Fast Food Cashier at the Dough Factory

The Dough Factory – Simply put, we are dough artisans founded in Abuja, with a mission to “consistently delight our customers with excellent service and high-quality, innovative dough-based foods and snacks”.

Pizzas are our forte, and since we started operating in 2015, pizza lovers across Abuja identify The Dough Factory as “the pizza place”. This gives us great joy and we are focused on continuously enhancing this reputation.

We are recruiting to fill the position below:

Job Title: Fast Food Cashier

Location: Wuse, Abuja (FCT)
Employment Type: Full-time

Details

• We are searching for a friendly and professional Fast Food Cashier to join our restaurant staff. As the first point of contact, you will greet and assist customers as they enter our restaurant.
• In this position, delivering outstanding customer service will be your main objective. Additional responsibilities include processing food orders, cleaning dining areas, and packaging orders.
• The ideal candidate will be friendly, with excellent communication and interpersonal skills.

Responsibilities

• Welcome customers and help determine their orders.
• Process customer orders and record them in the restaurant database.
• Relay customers’ orders to the kitchen staff.
• Ensure all orders are delivered to the customers in a timely manner.
• Accept cash and return the correct change.
• Tally money in the cash drawer at the beginning and end of each work shift.
• Place food orders in the appropriate bags and boxes.
• Respond to customer inquiries, issue receipts, and record customer suggestions.
• Clean and arrange eating, service, and kitchen spaces.
• Help kitchen staff when needed.

Requirements

• OND, WAEC/SSCE.
• Proven experience in a customer service role is an advantage.
• Excellent communication and interpersonal skills.
• Must be able to work a flexible schedule including evenings, weekends, and holidays.
• Good mathematical skills.

Salary
NGN30,000 – 35,000 / Month.

Application Closing Date
12th March, 2021.