Quality Control Officer at Sonia Foods Industries Limited

Sonia Foods, Industries, with headquarters in Ibafo is one of Nigeria’s leading tomato paste manufacturers. The company is a recognized market leader in tomato paste production and other range of products namely; Sonia Seasoning Cube, baking powder, Sonia Magarine, Sonia Yeast, Sonia Dough Improver, Sonia Preservative, Vitasoy Milk Drink, Vitamax Cereal Drink.

We are recruiting to fill the position below:

Job Title: Quality Control Officer

Location: Ogun

Job Description

Ensures product compliance
Ensures customer satisfaction
Implements and maintains the quality assurance system
Drives continual improvement
Ensuring that all staff adheres to all quality policies and Standard Operating Procedure.
Maintaining all set quality controls and documentations.
Reporting all quality concerns to management
Interacts with team members to develop healthy work relationship.
Assisting in the conduct of product, process, company, system, compliance, and surveillance audits.
Assisting in timely correction of errors noted during review, and in the development of corrective and preventive actions.
Ensuring that all equipment and supplies are properly maintained.
Maintaining an awareness of all developments in the quality management system
Assisting in providing advice to the FOH and BOH Managers on quality issues and how to proffer solutions to any problem.
Conduct and document quality receiving
Check of all raw material supplied
Ensure that quality issues and defects are appropriately identified, documented, tracked, and resolved
Compile quality control reports, create statistical process control metrics, manage nonconformity material discrepancy reports, and recommend continuous improvement activities.
Keep management abreast of significant developments identified during quality control activities.
Validate quality processes by monitoring against established product specifications and quality attributes; measuring production; documenting evidence; determining operational and performance qualification; writing and updating quality assurance procedures.
Conduct post-release verification following a Production deployment.
Conduct and drive traceability
Motivate and mentor direct reports by effort and example.
Investigates customer complaints and effect appropriate action
Identifying and reporting on any potential improvements opportunities.
Any other tasks as and when required by the management.

Requirements
Educational Qualification:

Minimum of HND/BSc in Food Technology, Microbiology, Chemistry and/ or other related Science disciplines.

Pre-requisite Skills/Experience:

Have a high-level attention to detail.
Good verbal and written communication skills.
Ability to multitask, work in a fast-paced environment.
Ability to work independently and to partner with others to promote an environment of teamwork.
Minimum of 2-3 years experience as a Quality Control Officer

Application Closing Date
8th September, 2019.

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