Sous Chef at Patterson Dove Hospitality Limited

Patterson Dove Hospitality Limited – Our client, a new International Standard 4-Star Hotel, is opening in the heart of the government residential area of Akure with the highest possible standards of service and customer care.

They are recruiting highly qualified candidates immediately for the position below:

Job Title: Sous Chef

Reference ID: DHSA – SCF
Location: Akure, Ondo
Employment Type: Full Time

Requirements

• Bachelor’s Degree / HND in Catering & Hotel Management with Technical / Professional qualification is an advantage.
• 5 years relevant working experience is required.

Other Requirements:

• Fluency in English Language
• Ability to communicate in clear and concise terms
• Smart dress sense and demeanour.

Application Closing Date
11th August, 2021.